Brown Sugar Duck Wraps Recipe

in Duck Commander Blog


  • 1 package of bacon
  • 4 duck breasts, cubed
  • Toothpicks
  • 2/3 cups of brown sugar
  • 1 Tbs chili powder
  • Honey
  • Broiler pan (or deep dish)

  • Directions:

    Preheat oven to 325. 

    Cut duck breasts into 1” cubes.  Cut bacon into thirds.  Mix brown sugar with chili powder. 

    DDB8 BD30 2050 47 EC 8 F4 F F13 DA7608 C6 F

    Wrap duck in bacon and secure with  toothpick.  Dredge in brown sugar mixture. 

    Place on rack of broiler pan. Cook bites for 20 min. 

    IMG 7306

    Drizzle with honey and cook another 5 min.

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