Miss Kay's Biscuit Mix and Phil's Mayhaw Jelly Combo

Make authentic Southern biscuits the easy way with Miss Kay's family-size biscuit mix. Just follow the simple recipe printed right on the bag—perfect for feeding a crowd. Pair it with Phil Robertson's small-batch Mayhaw Jelly, a Louisiana seasonal favorite with that distinctive tart-sweet flavor locals crave. Sourced locally and crafted by Berry Hill Farm, this 8 oz. jar of mayhaw jelly brings genuine Southern heritage to your table. Spread it warm on fresh-baked biscuits, serve on a charcuterie board, or gift it to the outdoor enthusiast who knows real taste. Everything you need for a true Louisiana experience.

Mayhaw Jelly

• 8oz Jar of Phil's Mayhaw Jelly
• bag of Miss Kay's Biscuit Mix.

Biscuit Mix

• Makes a dozen large biscuits
• 16oz bag
• Just add butter, sour cream and 7up

Ingredients: Enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Palm and soybean oil, sugar, buttermilk. Less than 2% of: ascorbic acid, baking soda, salt, sodium acid pyrophosphate, sodium aluminum phosphate. Contains: WHEAT, MILK SOY. Manufactured in a facility that processes eggs or egg products.